-BBQ Buffet Catering Services -
Serving Southeastern Michigan Since 1964!

Casual - Theme -Elegant BBQ Buffets

are our speciality!

Gary's Catering is

your low stress source for

We have designed our barbecue and outdoor dining buffet presentations to reflect the casual elegance of an ideal warm summer's night party atmosphere


All entrees are prepared fresh over an open flame and presented to your guests grill side encouraging a festive approach to your outdoor event.

Please let us know if you would like a quote on tents,

tables (long, round or hi-top), chairs, lighting, dance floors.

Fully functioning portable wash room facilities.



The following 5 delicious entree combinations feature your choice of 

Home-style side dishes in addition to snack chips  displayed in decorative baskets on the buffet 

-Number of side dishes included vary upon guest attendance-

Upscale & Theme BBQ Buffets featured further down the page!


What is included with our service? Are there any additional fee's, You Ask?

Scroll further yet down the page!


Scroll down past the following 5 Casual BBQ Buffets to
review popular side dish selections that are available for your event.

Casual Buffet 1


Gary's Backyard BBQ Buffet



Classic Pub Burgers & Hot Dogs

Delicious 1/3rd lb perfectly seasoned "All Beef" Hamburgers
& Chipotle Black Bean Burgers 

Complemented by American & Swiss Cheese

Michigan's own "Dearborn brand" high quality natural casing franks
"All beef" and Kosher (additional fee)  franks upon request.

 A Bounty of fresh sandwich garnishes on the buffet
Romaine lettuce, sliced tomato, red onion, relish, diced onion, banana peppers, 

black olives, pickles and bakery fresh buns.
Condiments: mayo, ketchup, mustard, salt, peppe

-Popular Add on to the Backyard BBQ Buffet-

"Eastern Market" Fresh n' Sweet Italian Sausage
Complemented by Grill Chef saute'

medley of bell pepper & onion



Accompaniment by Sauerkraut or Pepper & Onion Saute'

only $1.50 pp!

Take your Pub Burgers To The Next Level


Gary's Gourmet Burger Toppings
Sliced Avocado, Bleu cheese, Saute' mushroom & onions, crispy bacon

available at grill station.

$1.95 per person




Casual Buffet 2


Minimum of 75 guests for all the following Menus


Gary's All American BBQ Buffet

-$13.95 per person-

Most popular buffet of 2014! 

Clients rave about it's affordability and versatility!

  1/3rd lb. Pub Burgers,   Sweet Italian Sausage



2014 BBQ Meal Deal -Free Hot dogs!


1/3lb "All Beef" perfectly seasoned Pub Style  Burgers & Italian Chicken w/fresh Basil are accompanied by guest choice of Cheddar, Swiss and Provolone

"Eastern Market" Fresh n' Sweet Italian Sausage is deliciously paired

with red onion & bell pepper saute'  fresh off the grill.

Other Offerings in place of Italian Sausage:

Smoked Polish Sausage w/onion & pepper saute'  OR  Bratwurst: kraut or onion & pepper saute' 

Will your event have 175 guests or greater? Free upgrade from Italian Sausage to

Slow Cooked Pulled Pork -full size or sliders

Kentucky Bourbon, Classic BBQ Sauce or Vinegar Sauce

Fresh sandwich garnishes
Romaine lettuce, sliced tomato, red onion, relish,  diced onion, banana peppers,
 black olives, pickles, bakery fresh buns.
Condiments: mayo, ketchup, mustard, salt, pepper


*Choice of 1 Chicken entree included

+$.95 per person if you wish to split chicken entree into two prep styles!

Honey BBQ Chicken Quarters
(Locally sourced)

Spice rubbed then slow cooked to seal in it's natural juices, periodically basted
Sweet n' Tangy Classic BBQ sauce.

Marinated Chicken Breast

Italian marinate complemented by fresh basil (most popular)

Sweet Teriyaki Glaze

Classic BBQ Sauce

Marinated Chicken Skewers

+.75pp for 2 marinated selections.
Caribbean Chicken  dressed with cherry tomato, squash & zucchini
Teriyaki Glazed Chicken dressed with bell pepper, red onion & mushroom
Honey BBQ Chicken w/fresh pineapple wedges

Mediterranean with fresh squeezed lemon & oregano


Popular 2014 Trend!

Angus Beef Sliders can be substituted for 1/3lb Burgers on your menu!


Casual Buffet #3


Gary's Down Home Western BBQ


-$15.95 per person-

Your choice of 3 Delicious Entrees

Your guests will pony up to grill to enjoy classic BBQ

BBQ Chicken

Our poultry is brought in fresh from Michigan farmers!

Dry rubbed with southwestern seasonings and slow cooked to perfection make this entree a classic staple for your next bbq!

Grilled Chicken Breast

Topped with grilled fresh Pineapple Teriyaki Glaze. Other preparation styles available, see above.

BBQ Slow Pulled Pork

There's nothing quite so delicious as a pulled pork sandwich with all the fixings.

Choice of sweet & tangy BBQ sauce, Kentucky Bourbon Sauce or Authentic North Carolina Vinegar sauce.

(your choice of standard size bakery buns or slider buns)

"Lean & Meaty" BBQ St. Louis Pork Ribs

Spiced rubbed w/Chef Joseph's fresh seasonings,

then slow roasted while your Grill Chef periodically bastes with sauce

for that appetizing glazed appearance & mouth-watering flavor

Memphis Dry Rubbed Baby Back Ribs + $2pp

A petite and even more tender baby cousin of St. Louis BBQ Pork Rib.
Racks are dusted with Chef Joseph's signature dry rub recipe and grilled to perfection

1/3lb "Cowboy" Pub Burgers

Not your average burger!

Horseradish Cheddar, Natural Swiss, Sautéed onions & mushrooms and crispy bacon


Casual Buffet #4

Gary's Mix & Match BBQ Buffet

-$16.95 per person-

Your choice of 3 Delicious Entrees


A Step Up From The Classic's! 

-Popular for Weddings-

Sesame Teriyaki Glazed Sirloin Skewers

Simply Delish!

Juicy and tender, presented with Bell pepper, red onion & mushroom.

Chicken Skewers

Choice of 2 marinates: Teriyaki glazed w/bell pepper, onion & mushroom, Caribbean Jerk w/squash, zuchini and cherry tomato, Honey BBQ Glaze Chicken with fresh Pineapple

 or Mediterranean n with fresh lemon & Oregano

Chicken Breast

Festive Italian marinate complemented with fresh Basil, finished with provolone cheese upon guest request. Sweet & Tangy BBQ, Baja Chipotle Glaze with fresh lime or New Orleans style presented with colorful bell pepper  and sweet onion medley, finished with provolone cheese.

8oz Prime Angus Pub Burgers

Go BIG or Go Home!

The "Grand Daddy" of all burgers!

Juicy and delicious & grilled to perfection by our professional Grill Master Chefs!

Accompanied by: Horseradish Cheddar, Natural Swiss, Bleu Cheese & Pepper jack cheese.
Chef saute' of Grilled Onions & Mushrooms, Crispy bacon

Finished with your  choice of delicious fresh garnishes on buffet.

Freshly carved Avocado slices +.25 per person

Gourmet Brioche Buns

Slow Cooked BBQ St. Louis Pork Ribs

We start with a lean & meaty beautiful rack of ribs then add our signature dry rub and slow cook it on the barbie while periodically basting it with classic bbq sauce.

Memphis Dry Rubbed "Baby Back"Ribs +$1.50pp
A petite and even more tender baby cousin of St. Louis BBQ Pork Rib.
Racks are dusted with Chef Joseph's signature dry rub recipe and slow cooked to perfection

Michigan Cherry BBQ Pork Loin

"Juicy n' Tender" BBQ Pork Loin is dry rubbed with fresh blend of seasonings; thinly

sliced and presented with Chef Joseph's "sweet yet spicy" Michigan Cherry barbecue sauce

Brioche buns and sandwich garnishes on buffet

BBQ Southern Style Pulled Pork

There's nothing quite so delicious as slow cooked pulled pork with all the fixings.

Choice  of two sauces on the side:

Sweet & tangy BBQ sauce, Kentucky Bourbon sauce or North Carolina's signature vinegar sauce.

Slow Cooked BBQ Pulled Beef

You've never tasted Slow Cooked BBQ like this!

Your guests will rave about this slow cooked, tender & juicy bbq delicacy featuring

your guests will choose between Chef Joseph's  stellar  sauces:

"Kentucky Bourbon" BBQ Sauce and Classic BBQ Sauce

Presented with gourmet Brioche bakery buns

Slow Cooked Beef Brisket


Your guests will rave about our slowest of cooked meats. This tender & juicy bbq delicacy features

your choice of Chef Joseph's  stellar sauces: "Kentucky Bourbon" Sauce or traditional BBQ Sauce

Presented with gourmet Brioche bakery buns for those wanting sandwiches.


Our Menu pricing is based on per person, not per plate! 



Casual Buffet #5

-Gary's Tantalizing Steak House BBQ-

New York Strip Steak, Chicken Breast New Orleans'


Barbecue Pork Loin or Slow Cooked Pulled Pork

-$19.95 per person-

USDA Prime 10oz "Center Cut" New York Strip Steak

Perfectly seasoned & grilled to order

Topped with a dollop of Roasted Garlic Butter

New Orleans' Chicken

Seasoned Grilled Breast topped with a colorful bell pepper & onion medley,
finished with Provolone cheese.  Simply Delish!

"Juicy n' Tender" BBQ Pork Loin

Dry rubbed with a medley of select seasonings; slow cooked on the barbeque.

Thinly sliced by Grill Chef and presented

with our "sweet yet spicy" Michigan Cherry Barbecue sauce.

**You may substitute Pork Loin with

Slow Cooked Pulled Pork with choice of sauce**

Fresh sandwich garnishes, bakery Brioche & Kaiser buns

will be on the buffet for those

guests wishing chicken or pork sandwiches

Note: Grill Master Chef will grill Hot dogs for the children.

Upscale Vegetarian Entree's you can add to your buffet

Upscale Vegetarian Vegetable Skewers

Presented grill side

Cherry tomato, squash, zucchini, mushrooms, and red onion with savory marinate. 

$2 ea

25 minimum

Grilled Portabella Mushroom Caps

Gourmet jumbo mushroom caps, deliciously marinated with roasted garlic, olive oil

& finished with zesty Jack cheese.
Make it a sandwich with Gary's fresh sandwich garnishes located on the buffet


25 minimum


Popular Side Dishes For Above 5 Buffets








Events Greater than 75-99 guests:  4 sides included!
Events Greater than 100-199 guests: 5 sides included!
Events greater than 200-300 guests: 6 sides included!

Events greater than 300  + guests: 7 sides included!


Chilled selections for your consideration


Fresh Pasta Salads

Traditional Pasta Salad

Salami, rainbow rotini, tomatoes, assorted cheese, black olives, mild banana

pepper rings tossed in delicious Italian marinate

Mediterranean Ziti Salad

Penne pasta, feta, black olives, tomatoes, fresh basil, pepperoncinis, pepperoni tossed in delicious Chef Joseph's savory dressing

California Artichoke

Artichoke hearts, fresh broccoli florets, tomatoes, provolone, cucumber, black olives tossed in delicious savory marinate.  (meatless salad)

Chilled Spaghetti Salad

Featuring a bounty of fresh flavors; cucumber, green, red & yellow bell pepper, tomatoes, onions in Chef Joseph signature supreme salad dressing. (meatless salad)

Fresh Potato Salads

Creamy Mustard Potato Salad

Potatoes, eggs, red onion, celery and Dijon Mustard come together for one tasty potato salad.
Baby Red skin Potato Salad

This creamy salad is made with red potatoes, which give this dish-chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion-a delectable, firm texture.

(Standard is meatless, let us know if you want crispy bacon added!)

Fresh Market Salads

Hand Carved Fruit Salad

A delicious medley of juicy goodness! Including; Honey Dew, Cantaloupe, Watermelon,

assorted berries (strawberries, black berries, blue berries)

Garden Salad

(Standard Salad available on $9.95 Buffet)

Presented with a colorful medley of fresh garnishes.

with your choice of three dressings.
Greek Salad

Romaine, chopped tomato, red onion, feta, Kalamata olives, cucumber, salt, black pepper & oregano

Caesar Salad

Classic and Delish!

Romaine, shaved parmesan, herb garlic croutons.
Creamy Caesar Dressing

Broccoli Salad

Fresh broccoli florets, red onion, red cabbage, shredded carrots. Sprinkled with golden raisins, crisp bacon & sunflower seeds in savory marinate.

(can be ordered without bacon)

"Award Winning" Michigan Toss Salad

(premium salad + $1.95 per person on menus under $14.50 per person)

Seven types of organic field greens, mandarin oranges, sun-dried cherries, candied pecans, sunflower seeds or slivered almonds, mushrooms, red onion, chopped cucumber & tomato.

Herb Croutons & Crumbled Bleu Cheese presented on the side

w/Pear Gorgonzola, Raspberry Vinaigrette, Italian dressing

Mozzarella Salad

(premium salad + $1.95 per person on menus under $14.50 per person)

Bite size mozzarella balls, heirloom cherry tomatoes tossed with scallions, fresh parsley

& fresh basil.

Dressed with red wine vinegar, olive oil, cracked black pepper

Mediterranean Salad w/Toasted Pita Triangles

(premium salad + $1.95 per person on menus under $14.50 per person)

Crisp chopped Romaine, chopped Spinach, diced tomatoes, diced bell pepper, cucumber, garbanzo beans, shredded mozzarella, red onion.

 Toasted pita triangles and assorted dressings on the side


Slaw Salads

Creamy Cole Slaw  - Cracked Peppercorn Cole Slaw  - BBQ Bleu Cheese Cole Slaw

Hot selections for your consideration


Farm Fresh Vegetables

Brown Sugar Glaze Baby Carrots  - Broccoli Florets w/Baby Carrots-

Vibrant California Vegetable Medley - Corn on the Cob-

-Sweet Buttery "Peaches & Cream Kernal Corn-

French Green bean Almandine

(available on $14.50 menus and greater)


Delicious Rice Dishes

Rice Pilaf with shaved Almonds  - Southwestern Cheesy Rice - Garden Vegetable Rice

Home-style Potatoes

  Smothered Cheesy - Baby Baked Potatoes - Rosemary Roasted Potatoes -

Garlic Smashed Baby Redskins with home-style gravy


Idaho Baked Potatoes

(Premium side available on $14.50 menus or greater. + $1.25 per person otherwise)

Presented grill side with butter, chives and sour cream available on the buffet

Kettle Style Molassas Baked Beans

Bacon & Onion

(Vegetarian option available)

"Cowboy" Kettle Baked Beans

(Premium side available on $15.95 menus or greater. + $1.50 per person otherwise)

Featuring our signature slow cooked pulled pork, bacon and onion

Red Beans and Rice with Andouille Sausage

(Premium side available on $14.50 menus or greater. + $1 per person otherwise)

Slow cooked with onion, celery, garlic, assorted bell peppers, tomato, cayenne, oregano and zesty Andouille Sausage.

Tri Cheese Baked Mac & Cheese with crumb topping


Crispy Bacon Crumbles upon available upon request!

Parmesan Herb Garlic Toast

Presented grill side!

Corn Bread Baskets

Offered Traditional and Fiesta

Looking for Gary's Theme or Upscale Dining options popular for Weddings, Anniversary's and Corporate special events?
Scroll down a little further.
Dessert Stations are a little further yet.

Chilling & Grilling

with Gary's Catering

Featured below are our Rockin' Theme BBQ Buffets

with select accompaniments for your consideration while planning your special event.



Upscale Elegance presented in a relaxed

Casual Atmosphere!



Great for upscale Corporate Open Houses and Wedding Receptions featuring a fun, festive Strolling Theme!




Chilled Station Highlights

(available upon our guests arrival)

Magnificent multi level arrangement of fresh seasonal fruit & clusters of berries

Artesian cheese accentuated with petite salami horns, gourmet crackers and crisps

Roasted Red Pepper Hummus seated in carved cucumber cups

Farm Fresh Vegetables; peppercorn ranch dipping sauce
Anti pasta skewers
(passed service)

Tomato Basil Bruschetta (passed service)
Bloody Mary Shrimp Shooters
(passed service)

Salmon Mousse Rosette with Capers (passed service)

Designed for summertime entertaining, this a varied full meal featuring a fresh & delicious finger foods. It is ideal for your formal or informal celebration focusing on a relaxed festive atmosphere highlighting exceptional cuisine in your outdoor setting.

BBQ Selections prepared on site by our

Grill Master Chefs and passed by our staff.

Once the majority of your guests arrive,  the  (passed service) finger foods will be circulated on platters by our tux attired staff, straight from the bbq  stations over a

2.5hr hour period. 


Mini Filet Mignon

Wrapped in bacon and skewered

Chicken Hawaiian Brochette

(Marinated chicken tenderloin, pineapple, fresh onion, green and red pepper)

Urban Pulled Pork Sliders

(Petite Pretzel Bun, Honey Dijon BBQ sauce, Horseradish cheddar)

BBQ Garlic Shrimp Skewers

Rosemary Lamb Lollipops

Mint & Onion Chutney

Scallop Wrapped Bacon Bites

Sweet Treat Dessert Station

Mini Cheese Cake, Fruit Tarts, Carrot Cake Bites, Petit Fours and

Chocolate Dipped Jumbo Strawberries


Included at stations: glass appetizer plates & Stainless Steel utensils, white 2ply napkins, linen & tables for chilled & dessert stations.



BBQ Buffet

$19.95 per person


Caribbean Chicken Skewers

Teriyaki Glazed Sirloin Skewers

Polynesian Baby Back Ribs


(complimentary Hot Dogs for the Kiddies!)

-This signature buffet features the following

Parmesan Herb Garlic Toast

(grill side presentation)

Hand Carved Fruit Medley

Sugar snap pea & baby carrot medley

Presented garlic butter sauce

Vegetable Dumplings (steamed or saute')

Sweet chili sauce

Tropical Garden Salad

featuring seven types of field greens, mandarin oranges, sliced tomato,

red onion, sunflower seeds, mushrooms, sun dried cranberries and raisins. 

Asian sesame dressing, Walnut raspberry vinaigrette and Honey mustard.

Chilled Salad Selection

Hawaiian Ambrosia with mandarin oranges, shredded coconut and maraschino cherries

Maui pasta salad with spiral noodles, snow peas, carrots, cucumber,
chopped cilantro, sesame seeds.

(Prepared with fresh pineapple juice)

(1) Starch Selection

Aloha Sweet Potatoes
Brown sugar, shredded coconut, candied pecans

Luau Rice
Water chestnuts, mushroom, onion and fresh herbs

Hawaiian Rice Pilaf
Saute' red & yellow bell pepper, golden raisins, chopped macadamia nuts, diced
fresh pineapple, fresh parsley and hint of roasted garlic

Popular 3rd entree addon to above buffet

Grilled Chipotle Shrimp Skewers

Large, plump gulf shrimp prepared with Baja Chipotle marinate dressed with

fresh pineapple, red onion and bell pepper
+3 per person

Mediterranean Buffet

-$21.50 pp-

 *2.5 Hour Grill Station*

From The Barbeque Grill
Marinated Greek Style Beef Tenderloin kabob's
Baja Fish (mahi-mahi, cod or halibut) Taco's w/Fiesta Slaw
Lemon & Oregano Chicken Kabobs

(bell pepper & red onion garnish)
Marinated Grilled Fresh Vegetable Saute
(zucchini, squash, tomatoes, bell peppers, eggplant & onions)

On the Buffet

Pita Bread
Rice Pilaf w/shaved almonds
Traditional & Roasted Red Pepper Hummus
 Authentic Greek Salad

Beverage Station + $3.95 per person

Chilled Soft Drinks, Bottle Water, Iced tea, Lemonade, bag ice.

Unlimited 3 1/2 hour service included

Designed with  our corporate clients in mind!

B-B-Q Buffet

This buffet shows Gary's Catering's creative flare, pairing
entrees and accompaniments that will impress valued clients; is perfect for congratulatory celebrations and is a great way to
show your appreciation to your hard working employees!

Featuring Dessert Station

--Setup on location at your facility or at outside venue of your choosing--


 *2.5 Hour Grill Station: 100 guest minimum*

It doesn't get any better than our designated Grill Station service with entrees  presented to your guests fresh from the grill!


Half pound " Angus" Gourmet Pub Burgers
Presented with your choice of Cheddar, Pepper jack, Natural Swiss, Bleu cheese, Guacamole, saute' Portabella mushrooms with grilled onions.
Brioche gourmet bakery buns

Memphis Rub Baby Back Ribs
Meaty & tender, our ribs are slow cooked on the barbie, periodically basted with Chef Joseph's signature sauce

Creole Gulf Shrimp Skewers
Large, plump marinated gulf shrimp kicked up a notch by the addition of zesty Andoulle sausage

New Orleans Chicken

Grilled Chicken breast topped with saute bell pepper & onion
Finished with your choice of cheese

Accompaniments on the buffet

Garlic Herb Parmesan Toast  (grill side)

"Cowboy" Baked Beans w/pulled pork, bacon & onion
  Southwestern Rice Medley

Cracked Peppercorn Cole Slaw

Chilled Mediterranean Ziti Pasta Salad or California Artichoke Pasta Salad

Petite Fruit Skewers w/fruit yogurt dipping sauce

Authentic Greek Salad


Tiered Dessert Station
Chef assortment of decadent bite size desserts


Please let us know if you do not require dessert station,

we will re-quote this delicious bbq buffet!




-$28.95 per person-

*2.5 Hour Grill Station*

Your guests will pony up to the barbecue grill and enjoy the following grilled to order!


12oz Rib Eye "Cowboy” Steaks
Topped with dollup of roasted garlic butter & southwestern seasonings


Gary's half pound Angus Burgers

Accompaniment by cheddar, natural swiss, gouda cheese, bleu cheese, caramelized onions, saute' mushrooms, roasted red peppers & red onion , apple wood smoked bacon. Fresh Avocado slices.

"Tender n' Juicy" Barbecue Amish Chicken

Garlic Lime Grilled Chicken Breast or Skewers

Bacon Wrapped BBQ Shrimp Skewers

Tender, Slow Cooked Pulled Pork

Smothered in Kentucky Bourbon BBQ sauce with Gourmet Brioche buns


 And mosey up to the buffet for your choice of 5 accompaniments.


Farm Fresh Corn Cobbetts
Santa Fe Vegetables w/mexicali sauce

Molasses Kettle Baked beans (w/bacon & onion or vegetarian)

Smothered Cheesy Potatoes

Tri-Cheese Baked Mac n' Cheese with buttery crumb topping

Garden Rice Pilaf or Red beans and Rice

Garden Salad, Chilled Ziti Salad or Cracked Peppercorn Cole Slaw

Fiesta Corn bread displayed in decorative baskets

Tri Color Tortilla chips displayed in decorative baskets
w/ Jalapeno Fire Roasted Pico De Gallo

Grilled Parmesan Herb Garlic Toast

Dessert Station

Apple, Blueberry & Pecan Pie presented w/ whipped cream

Ice Cold Self Serve Beverage Station

Chilled Soft Drinks, Bottle Water, Iced Tea, Lemonade, bag ice



Full Bar Service w/ Certified Bartenders ; Refer to our Beverage Link

Let us know if you do not want to include the dessert & beverage station;

we will re-quote your event!

Upscale Dining For


Your Wedding or Other Joyous


(Minimum of 100 guests for upscale buffets)

Outdoor menu offerings designed for wedding receptions and other celebrations

Prelude To Dinner Service -$4.95 pp

Optional service enhancement designed to thrill your guests with a heavenly inviting spread

of delectable offerings upon their arrival.


Your choice of 4 selections

Grand Indulgence Appetizer Buffet

*Colorful & vibrant carved fruit accentuated w/ seasonal berries
*Crudities of Vegetables with buttermilk ranch dipping sauce

*Domestic and Import Cheese & Salami accentuated with Artesian crackers & crisps

Roasted Red Pepper Hummus w/pita

Southern Deviled Eggs w/sweet relish

Caprese Salad

Cocktail Meatballs (sweet & sour and Classic BBQ)

*Tomato & Basil Bruschetta

*Antipasto Skewers

(Mozzarella cheese ball, Artichoke hearts, Roasted red pepper & Kalamata olive)

Carved fresh pineapple boats garnished with fresh strawberry spears

Beautifully arranged featuring decorative tiered displays, baskets, designer mirrors. 

Glossy white or black appetizer plates

(glass & china plates upgrade available)

1 hour service included

**Scaled down version offered for $3.95pp**


Butler Passed Hors D' Oeuvres Available Addition to Indulgence Buffet!

Tomato Brushetta with Fresh Mozzarella cheese   -$85 per 50 pieces

Classic Deviled Eggs garnished with chives and paprika  -$60 per 50 pieces

Wedges of Brie -$80 per 50 pieces

Served in phyllo cups with slivered almonds and a fresh raspberry

Jumbo Shrimp Shooter with horseradish laced cocktail sauce  - $150 per 50 pieces

Spanakopita - $90 per 50 pieces

Sauteed onions, garlic and baby spinach mixed with feta cheese in flakey phyllo triangles

Smoked Chicken Trumpets $150 per 50 pieces

Chicken, pepper jack cheese, tomato, southwest seasonings rolled into a mini flour tortilla cones served atop a bed Pico de gallo and dollop of sour cream

New England Crab Cakes w/lime Aioli  $95 per 50 pieces

Tender Asparagus spear with Fontina & Asaigo cheese wrapped in phyllo  -$125 per 50 pieces

Good rule of thumb when ordering is to allow for 2 to 3 pieces per person with a variety of 3 types


2-Popular Upscale BBQ Buffets

Featuring Grill Master Chefs' On site!

and Tux Attired Wait staff to tend to your guests needs

Gary's "Classic Pair" BBQ Buffet


Tenderloin of Beef    &   Chicken Breast

-$21.95 per person-

 Our Black Angus "melt in your mouth" tenderloin is our most requested entree for good reason; it is lovingly marinated for twenty four hours then seared to perfection to seal in natural juices. Carved and presented fresh off the grill.
Sauté silver dollar mushrooms simmering in au jus & horseradish cream nicely
complement this  impressive entree. 

We recommend either our grilled Chicken breast with our festive Italian marinate

nicely complemented by fresh Basil


Chicken New Orleans

Seasoned grilled Chicken accentuated with a classic saute' pairing of bell pepper & red onion. Chef will finish with Provolone cheese upon guest request. 

(Gourmet Brioche buns available from grill chef upon request)

See all the delicious accompaniments included in buffet below

Take your joyous occasion to a whole other level with

the addition of one of Gary's Stellar Seafood Entree's

Teriyaki Glazed Salmon + $5pp

Chef Joseph's Most Requested Seafood Entree!

Client supplied photo featuring Master Grill Chef Jeremy preparing Salmon

on right side of page under Testimonials- scroll up the page.

Also check out another photo featuring Salmon accompanied by Parmesan Herb Garlic Toast, Roasted red skins and Farm fresh Vegetable Skewer.

Grilled Chipotle Shrimp Skewers +3pp

large, plump gulf shrimp prepared w/baja chipotle glaze

dressed with fresh pineapple, red onion and bell pepper..

Also offered;

Scampi Gulf Shrimp Skewers

Herb Garlic Sauce with a hint of fresh lemon

Shrimp & Scallop Skewers

Fresh pineapple, red onion and bell pepper

Applewood Smoked Bacon Wrapped BBQ Shrimp Skewers

6oz - 8oz Grilled Lobster Tails -Market Price

presented with lemon herb butter 


Gary's "Land & Sea" BBQ Buffet

Bacon Wrapped Filet Mignon & Gulf Shrimp Skewers

Grilled Chicken Breast


-$25.95 per person-


-Entrees prepared grill side-

6oz Filet Mignon

lightly seasoned & grilled to order!
Complemented by saute' mushrooms sizzling in casino butter

Mesquite Grilled Shrimp Skewers
Dressed with a colorful medley of sunburst squash, zucchini & cherry tomato.

Another popular presentation style is our

"Scampi " Shrimp Skewers

accentuated with herb garlic sauce with a hint of fresh lemon


Bacon Wrapped BBQ Shrimp Skewers

Grilled Chicken Breast
Choice of preparation

Hot dogs for children

Upscale BBQ Buffets Include

Bow-Tie or Penne pasta engulfed in Spinach artichoke w/feta sauce,
Basil Pesto sauce, Vodka or Traditional marinara complemented by shaved Parmesan


Grilled Vegetable Skewers

Cherry tomato, squash, zucchini, mushrooms, red onion with savory marinate.


Choice of Starch

Southwestern Rice Medley, Wild Rice Medley, Garden Vegetable Rice Medley Jacket (baked) Potato w/popular garnishes,

Red skin smashed potatoes w/roasted garlic, Baby Idaho Potatoes, Parslied Boiled Potatoes or Roasted Redskins

Prepared grill side
Summer "Farm Fresh" Vegetable saute'

Parmesan Garlic toast off  the grill


"Award Winning" Michigan Toss Salad

Mediterranean Ziti Salad  or 

California Artichoke Pasta Salad



  Decorative props & baskets, item elevation  and our staffs' personal attention

to detail and your satisfaction!




Fun and Festive Ice Cream Cart

$2.95 per person

Your guests will have a tough time choosing among all the old time favorites featured!  Selections include:

Good Humor Ice Cream Sandwich, Red, White& Blue Missiles, Push Up Rainbow,

Lick A Color, 3oz, Strawberry Shortcake, 3oz Chocolate Eclair, 3oz, Vanilla Bar, Creamsicle, Fudgesicle, Cookies & Cream Bar 3oz, Snickers Bar. 

(Minimum of 125 guests)

Number of selections offered vary with event size.

Price includes Delivery, Ice Cream, Dry Ice and Pickup of Cart.

125 Person Minimum; Available in select Cites, please inquire.

Gary's Cake & Ice Cream Station 

$4.75 per person

Featuring delicious bakery sheet cakes with choice of inscription

Cake Flavors:

Chocolate, Yellow, Marble, Hawaiian (banana, walnuts, coconut, pineapple),

Pinacolada (pineapple & coconut), Cherry nut, Carrot, Coconut, Vanilla Confetti, Lemon, Banana nut.

Cake Frostings:

Chocolate fudge, Cream cheese, **Vanilla whip, German Chocolate, **Chocolate whip, Buttercream, Banana **most popular

includes: glossy white or black dessert plates, napkins, forks.


Small Bites Dessert Station

$3.95 per person

Featuring decorative tiered display's  & designer mirrors

Assorted mini gourmet cup cakes, carrot cake bites, mini fruit tarts, mini cannoli's

upscale assortment of bakery fresh cookies

bite-size double chocolate brownies finished with a dollop of butter cream



Tiered Bakery Pie & Cookie Station

$5.95 per person

Delicious, fresh baked pies, like Mom used to make!

Lemon Meringue, Banana Cream, Blueberry, Strawberry, Pecan & Apple pies available -

up to four selections included in price!

You'll gonna love our upscale assortment of cookies featuring macadamin nut, cranberry, coconut, peanut butter, chocolate chip and oatmeal.





Click on Rental Equipment Link for more

information regarding tents, tables, chairs, linen,

lighting, dance floors

Included in our service

Properly attired Grill Master Chef (s)

Preparing & presenting fresh cooked entrees to your guests grillside!

Unless otherwise stated, our service features "all you can eat" 2 hour grill station

& buffet service.

Extended time available; Additional 1/2 hr $75. Additional 1 hour $125. 

Time extension must be added prior to your event date.

Commercial Grade Chafing Dishes & Serving Utensils

High quality glossy white or black disposable plates &utensils. 2ply white napkins

(Upgrade to China dinner plate & Stainless Steel Fork/Knife +$1.50pp)

**Banquet tables with coverings for buffet items-clients responsibility to provide*

Wait staff on site to tend to buffet upkeep and tear down, bus guest tables


miscellaneous guest services.

# of staff present depends upon event size, theme and menu.

If you feel on your event date that you need a little extra help, Gary's Catering

can assist you!

Additional Wait person (s) over and beyond  what is included in typical service are available - hourly rate is $25; Minimum of 3 hours.

  If you wish to extend the service time for your wait staff so they can continue to take care of you and your guests needs after dinner service is complete; let us know!

Hourly rate is $25 per hour; per staff member. 

Please discuss your service needs & expectations with your

event planner when reserving your event with us!



Additional Fees May Be Applicable

5'x3' Commercial High Capacity Charcoal BBQ Grill   $75
Additional grills may be required for high guest attendance and will be provided at

no additional charge

18% Administrative Fee

For a complete explanation, please click on Questions & Answers link

at left side of page.

6% Michigan State Sales Tax

If you are a tax exempt organization, you must be able to provide documentation.

Delivery / Fuel Charge will apply if your event is greater

than 20 miles round trip from our facility.


Client is responsible to obtain appropriate park permits & cover park entrance fee for our catering staff





Awesome variety of Tents, Tables, Linen & Chairs to fit your event needs!


Portable Bar Kits, Assorted Portable Rest rooms


China Plates /Fork & Knife silverware: $1.50 per person


8' Banquet Tables or 60" Round Tables +$8.25ea

Elegant Floor Length Linen for Buffet Tables $18.50ea


Click on our Rental Link For All Items Offered


Is your event greater than 200 people? 

Inquire for available discounts!



We are committed to your events grand success!

*Hamburgers, Steaks, Tenderloin & Fish Entrees may be requested under cooked; contain or may contain raw or under cooked ingredients & may be cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, may increase your risk of
food borne illness, especially if you have a medical condition.

Receive a 5% Discount with a Minimum of 100 People
Monday thru Thursday!

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Catering Testimonials and Reviews


Summer is the perfect season for

outdoor entertaining


Work Socials &

Family Gatherings


Here is the "Happy Bride"

Thanks again for everything. It really was a wonderful day. 

Dorianne Jentzen 




Gary's Catering a World Record holder!!

Check out our Video!


Our picnic was the BEST!

Gary's Catering came in and did everything that was needed and more! The Physicians Medical Staff of Beaumont Hospital Grosse Pointe all commented that this was the best picnic and working with Gary's Catering was the easiest. Sheri's help with the selection of food was FABULOUS and tasted oh soooo good! 

We will definitely be using Gary's again!


Thank you to Gary's Catering

for making our Graduation party a huge success! The food and service were outstanding! I'm afraid that we have spoiled all of our friends with great food and they expect this for future parties.

Tammy Staub 6/14

Couldn't have been better ! ! ! !

Gary's Catering was a great breath of fresh air to work with for our wedding. They ran my wedding so smoothly and took care of every last detail like the professionals they are. Most importantly, the food was AMAZING! Everyone at our wedding was commenting on how great the food was. The shrimp was huge and fresh, the beef was tender and flavorful, and the bananas foster station was to die for!! Gary's Catering will be at the top of my list for all future referrals and personal events.


Dream Wedding - Tony & Toni Johnson

Everything about our Wedding Day was perfect, including the food, the presentation and the service. Once we contracted Gary's Catering for our wedding, there were no worries. Sheri and Joe helped us all the way through to the end...more than happy to assist with whatever we needed. Our guests raved that the food was exceptional and the personality

of the Chefs brought even more to the experience. We would recommend Gary's Catering for any event that you want to relax, enjoy and impress. Thank you!!


Happy Bride!

Gary's Catering was such a blessing to my husband and I on our wedding day. Sheri made the whole experience really easy. They were willing to work with my tight budget, but still made our guests feel like they were getting a really expensive dinner. Many guests kept saying how delicious the baron of beef was. I have to say that when they only sent two ladies to serve the meal, I was a little worried, but they handled themselves beautifully. I highly recommend using Gary's Catering!


Our Reception

In August we had Gary's Catering for our daughter's wedding reception. Not only was the food so tasty (everyone raved) the presentation and the vice of the wait staff made it such a wonderful part of a beautiful day.

Wonderful Service

Gary's Catering helped me with the arrangements for the luncheon after my mothers funeral. Needing prompt attention for this occasion, the office staff was knowledgable, understanding and helpful with staying within my budget. The waitstaff was very professional and courteous. Of course the meal was delicious, warm, and there was always a prompt replacement for any item that was running low. So many of the guests commented on how they enjoyed all of the dishes and some of them even requested business cards for future occasions. I would highly recommend Gary's Catering for all of your catering needs.


Class Reunion - Dave Murdock

Well it has been over a week since we had our 50th Class reunion at the Wixom Community Center, catered by Gary’s Catering and the compliments are still coming in.  The food was great, perfect, outstanding couldn’t have been any better, great job.  I want to thank Joseph Less, Executive Chef, for all his help in planning the menu and all his advice on making our event such a great success. I want to thank Sheri Olson in the office and the servers at the Wixom Community Center.  Everything went perfect.  I have used Gary’s Catering in the past, and you can bet I will use Gary’s Catering in the future.  Thanks again and you made me look good in the eyes of my classmates. 


More Gary’s Catering Testimonials

More Gary’s Catering Reviews on Yahoo



Gary’s Catering, 50770 Pontiac Trail, Wixom, MI (Metro Detroit, Michigan) 48393  TOLL FREE: 1-877-326-1077  FAX: 1-248-960-0740 – One of Michigan’s Best BBQ Catering Services – We’ll Make Your Barbecue or Casual Dining Special Event, Something Special 


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