-BBQ Buffet Catering Services -
Serving Southeastern Michigan Since 1964!

Casual - Theme -Elegant BBQ Buffets

are our speciality!


Gary's Catering is

your low stress source for easy


 

We have designed our barbecue and outdoor dining buffet presentations to reflect the casual elegance of an ideal warm summer's night party atmosphere


Summer is the perfect season for outdoor entertaining for friends,

family and business associates

All entrees are prepared fresh over an open flame and presented to your guests grill side encouraging a festive, relaxed approach to your outdoor event.


Please let us know if you would like a quote on tents,

tables (long, round or hi-top), chairs, lighting, dance floors.

Fully functioning portable wash room facilities.

 


 

The following 5 delicious entree combinations feature your choice of 

home-style side dishes in addition to snack chips  displayed in decorative baskets on the buffet 

Number of side dishes included vary upon guest attendance

Upscale & Theme BBQ Buffets featured further down the page!

75 Person Minimum for Published Pricing, unless otherwise noted


Scroll down past the following 5 Casual & Fun BBQ Buffets to
review popular side dish selections that are available for your event.


Casual Buffet 1

 



Gary's Backyard BBQ Buffet








-$9.50pp-



Minimum of 100 guests for Backyard BBQ

 

Classic Pub Burgers & Hot Dogs


Delicious 1/3rd lb lightly seasoned "All Beef" Hamburgers
& Chipotle Black Bean Burgers 

Complemented by American & Swiss Cheese

Michigan's own "Dearborn brand" high quality natural casing franks
"All beef" and Kosher (additional fee)  franks upon request.


 A Bounty of fresh sandwich garnishes on the buffet
Romaine lettuce, sliced tomato, red onion, relish, diced onion, banana peppers, 

black olives, pickles and bakery fresh buns.
Condiments: mayo, ketchup, mustard, salt, peppe
r

Popular Add on to the Backyard BBQ Buffet

Sweet Fennel Italian Sausage complemented by Grill Chef saute'

of colorful medley of bell pepper & onion

    or

Bratwurst accompaniment by Sauerkraut or Pepper & Onion Saute'

only $1.50 pp!

 

Take your Pub Burgers To The Next Level

 


Gary's Gourmet Burger Toppings
Sliced Avocado, Bleu cheese, Saute' mushroom & onions, crispy bacon

available at grill station.

$1.95 per person


 

Casual Buffet 2

 


Gary's All American BBQ Buffet



-$12.95 per person-


Most popular buffet of 2014! Clients rave about it's affordability and versatility!

  1/3rd lb. Pub Burgers, Italian Sausage

&

*Chicken


2014 BBQ Meal Deal -Free Hot dogs!

 

1/3lb "All Beef" lightly seasoned burgers & Chicken breast are accompanied

by your choice of Sharp Cheddar, Swiss and Provolone

Sweet Italian Sausage is deliciously paired

with red onion & bell pepper saute'  fresh off the grill.

Other Offerings in place of Italian Sausage:

Smoked Polish Sausage w/onion & pepper saute'

Bratwurst w/kraut or onion & pepper saute' 

Slow cooked Pulled Pork

(with minimum guest attendance 175)

Fresh sandwich garnishes
Romaine lettuce, sliced tomato, red onion, relish,  diced onion, banana peppers,
 black olives, pickles, bakery fresh buns.
Condiments: mayo, ketchup, mustard, salt, pepper
.

 

*Choice of 1 Chicken entree included

+$.50 per person if you wish to split chicken entree into two prep styles!

Honey BBQ Chicken Quarters
(Fresh from Michigan Farmers!)

Spice rubbed then slow cooked to seal in it's natural juices, periodically basted with

bbq sauce.

Marinated Chicken Breast

Italian marinate complemented by fresh basil (most popular)

Sweet Teriyaki Glaze

Sweet n' Tangy Classic BBQ

Marinated Chicken Skewers

+.50pp for 2 marinated selections.
Caribbean Jerk Chicken  dressed with cherry tomato, squash & zucchini
Teriyaki Glazed Chicken dressed with bell pepper &red onion
Skewers include Fresh Pineapple glazed with Honey BBQ sauce

Mediterranean with fresh squeezed lemon & oregano

 

2014 Trend!

All Beef Slider Burgers can be substituted for 1/3lb Burgers on your menu!

 


Casual Buffet #3

 


Gary's Down Home Western BBQ


 

-$14.50 per person-


Your choice of 3 Delicious Entrees


Your guests will pony up to grill to enjoy classic BBQ selections

 

BBQ Chicken

Our poultry is brought in fresh from Michigan farmers!

Dry rubbed with southwestern seasonings and slow cooked to perfection make this entree a classic staple for your next bbq!

Grilled Chicken Breast

Topped with grilled fresh Pineapple Teriyaki Glaze.

Other preparation styles available, see above.

BBQ Slow Pulled Pork

There's nothing quite so delicious as a pulled pork sandwich with all the fixings.

Choice of sweet & tangy BBQ sauce, Kentucky Bourbon Sauce or Authentic North Carolina Vinegar sauce.

(your choice of standard size bakery buns or bakery slider buns)

"Lean & Meaty" BBQ St. Louis Pork Ribs

Spiced rubbed w/Chef Joseph's fresh seasonings,

then slow roasted while your Grill Chef periodically bastes with our secret signature sauce

for that appetizing glazed appearance & mouth-watering flavor

Memphis Dry Rubbed Baby Back Ribs + $2pp

A petite and even more tender baby cousin of St. Louis BBQ Pork Rib.
Racks are dusted with Chef Joseph's signature dry rub recipe and grilled to perfection

1/3lb "Cowboy" Pub Burgers

Not your average burger!

Presented with Horseradish Cheddar, Natural Swiss, Sautéed onions & mushrooms and Bacon

 


Casual Buffet #4



Gary's Mix & Match BBQ Buffet




-$15.95 per person-


Your choice of 3 Delicious Entrees

 

Your guests will pony up to grill to enjoy classic BBQ selections!


Sesame Teriyaki Glazed Sirloin Skewers

Simply Delish!

Juicy and tender presented with Bell pepper, red onion & mushroom.

Chicken Skewers

Choice of 2 marinates: Teriyaki glazed w/bell pepper, onion & mushroom, Caribbean Jerk w/squash, zuchini and cherry tomato, Honey BBQ Glaze Chicken with fresh Pineapple

 or Mediterranean n with fresh lemon & Oregano

Chicken Breast

Festive Italian marinate complemented with fresh Basil, finished with Provolone upon guest request. Sweet & Tangy BBQ, Baja Chipotle Glaze with fresh lime or New Orleans style presented with colorful bell pepper  and sweet onion medley, finished with provolone cheese.

8oz Prime Angus Pub Burgers

Go BIG or Go Home!

The "Grand Daddy" of all burgers!

Juicy and delicious & grilled to perfection by our professional Grill Master Chefs!

Accompanied by: Horseradish Cheddar, Natural Swiss, Bleu Cheese & Pepper jack cheese.
Chef saute' of Grilled Onions & Mushrooms, Applewood smoked bacon

Finished with your  choice of delicious fresh garnishes on buffet.

Freshly carved Avocado slices +.25 per person

Gourmet Brioche & Jalapeno Cheddar Bakery Buns

Slow Cooked BBQ St. Louis Pork Ribs

We start with a lean & meaty beautiful rack of ribs then add our signature dry rub and slow cook it on the barbie while periodically basting it with classic bbq sauce.

Memphis Dry Rubbed "Baby Back"Ribs +$1.50pp
A petite and even more tender baby cousin of St. Louis BBQ Pork Rib.
Racks are dusted with Chef Joseph's signature dry rub recipe and slow cooked to perfection

Michigan Cherry BBQ Pork Loin

Our "Juicy n' Tender" BBQ Pork Loin is dry rubbed with fresh blend of seasonings; thinly

sliced and presented with Chef Joseph's "sweet yet spicy" Michigan cherry barbecue sauce

Brioche buns and sandwich garnishes on buffet

BBQ Southern Style Pulled Pork

There's nothing quite so delicious as slow cooked pulled pork with all the fixings.

Choice of sweet & tangy BBQ sauce, Kentucky Bourbon Sauce or North Carolina's signature Vinegar sauce.

Slow Cooked BBQ Pulled Beef

You've never tasted Slow Cooked BBQ like this!

Your guests will rave about this slow cooked, tender & juicy bbq delicacy featuring

Chef Joseph's  stellar "Kentucky Bourbon" BBQ Sauce or traditional BBQ Sauce

Presented with gourmet Brioche bakery buns

Slow Cooked Beef Brisket

+$.50 PER PERSON

Your guests will rave about our slowest of cooked meats. This tender & juicy bbq delicacy features

your choice of Chef Joseph's  stellar sauces: "Kentucky Bourbon" Sauce or traditional BBQ Sauce

Presented with gourmet Brioche & Jalapeno Cheddar bakery buns

 

Our Menu pricing is based on per person, not per plate! 

 

 

Casual Buffet #5


When your occasion demands something more!




-Gary's Tantalizing Steak House BBQ-




New York Strip Steak, Chicken Breast New Orleans'

&

Barbecue Pork Loin or Slow Cooked Pulled Pork


-$18.95 per person-


USDA Prime 8oz "Center Cut" New York Strip Steak

Perfectly seasoned & grilled to order

Topped with a dollop of Roasted Garlic Butter

New Orleans' Chicken

Seasoned Grilled Breast topped with a colorful bell pepper & onion medley,
finished with Provolone cheese.  Simply Delish!

"Juicy n' Tender" BBQ Pork Loin

Dry rubbed with a medley of select seasonings; slow cooked on the barbeque.

Thinly sliced by Grill Chef and presented

with our "sweet yet spicy" Michigan Cherry Barbecue sauce.

You may substitute Pork Loin with

Slow Cooked Pulled Pork with choice of sauce


Fresh sandwich garnishes, Brioche & Jalapeno Cheddar buns

will be on the buffet for those

guests wishing chicken or pork sandwiches


Note: Grill Master Chef will grill Hot dogs for the children.



Upscale Vegetarian Entree's you can add to your buffet

Upscale Vegetarian Vegetable Skewers

Presented grill side

Cherry tomato, squash, zucchini, mushrooms, egg plant and red onion with savory marinate. 

$2.75 ea

25 minimum

Grilled Portabella Mushroom Caps

Gourmet jumbo mushroom caps, deliciously marinated with roasted garlic, olive oil

& finished with zesty Caesar Jack cheese.
Make it a sandwich with Gary's fresh sandwich garnishes located on the buffet

$3ea

25 minimum

 

Popular Side Dishes For Above 5 Buffets

 

 

Classic

 

Fresh

 

Awesome

Events Greater than 75-99 guests:  4 sides included!
Events Greater than 100-199 guests: 5 sides included!
Events greater than 200-300 guests: 6 sides included!

Events greater than 300  + guests: 7 sides included!

 

Chilled selections for your consideration

 

Fresh Pasta Salads


Traditional Pasta Salad

Salami, rainbow rotini, tomatoes, assorted cheese, black olives, mild banana

pepper rings tossed in delicious Italian marinate

Mediterranean Ziti Salad

Penne pasta, feta, black olives, tomatoes, fresh basil, pepperoncinis, pepperoni tossed in delicious Chef Joseph's savory dressing

California Artichoke

Artichoke hearts, fresh broccoli florets, tomatoes, provolone, cucumber, black olives tossed in delicious savory marinate.  (meatless salad)

Chilled Spaghetti Salad

Featuring a bounty of fresh flavors; cucumber, green, red & yellow bell pepper, tomatoes, onions in Chef Joseph signature supreme salad dressing. (meatless salad)


Fresh Potato Salads


Creamy Mustard Potato Salad

Potatoes, eggs, red onion, celery and Dijon Mustard come together for one tasty potato salad.
Baby Red skin Potato Salad

This creamy salad is made with red potatoes, which give this dish-chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion-a delectable, firm texture.

(Standard is meatless, let us know if you want crispy bacon!)

Fresh Market Salads


Hand Carved Fruit Salad

A delicious medley of juicy goodness! Including; Honey Dew, Cantaloupe, Watermelon,

assorted berries (strawberries, black berries, blue berries)

Garden Salad

(Standard Salad available on $9.95 Buffet)

Presented with a colorful medley of fresh garnishes.

with your choice of three dressings.
Greek Salad

Romaine, chopped tomato, red onion, feta, Kalamata olives, cucumber, salt, black pepper & oregano

Caesar Salad

Classic and Delish!

Romaine, red onion, shaved parmesan, herb garlic croutons.
Creamy Caesar Dressing

Broccoli Salad

Fresh broccoli florets, red onion, red cabbage, shredded carrots. Sprinkled with golden raisins, crisp bacon & sunflower seeds. (can be ordered without bacon)

"Award Winning" Michigan Toss Salad

(premium salad + $1.95 per person on menus under $14.50 per person)

Seven types of organic field greens, mandarin oranges, sun-dried cherries, candied pecans, sunflower seeds or slivered almonds, mushrooms, red onion, chopped cucumber & tomato.

Herb Croutons & Crumbled Bleu Cheese presented on the side

w/Pear Gorgonzola, Raspberry Vinaigrette, Italian dressing

Mozzarella Salad

(premium salad + $1.95 per person on menus under $14.50 per person)

Bite size mozzarella balls, heirloom cherry tomatoes tossed with scallions, fresh parsley

& fresh basil.

Dressed with red wine vinegar, olive oil, cracked black pepper

Mediterranean Salad w/Toasted Pita Triangles

(premium salad + $1.95 per person on menus under $14.50 per person)

Crisp chopped Romaine, chopped Spinach, diced tomatoes, diced bell pepper, cucumber, garbanzo beans, shredded mozzarella, red onion.

 Toasted pita triangles and assorted dressings on the side

.

Slaw Salads

Creamy Cole Slaw  - Cracked Peppercorn Cole Slaw  - BBQ Bleu Cheese Cole Slaw


Hot selections for your consideration

 

Farm Fresh Vegetables

Brown Sugar Glaze Baby Carrots  - Broccoli Florets w/Baby Carrots-

Vibrant California Vegetable Medley - Corn on the Cob-

-Sweet Buttery "Peaches & Cream Kernal Corn-

French Green bean Almandine

(available on $14.50 menus and greater)

 

Delicious Rice Dishes

Rice Pilaf with shaved Almonds  - Southwestern Cheesy Rice - Garden Vegetable Rice

Home-style Potatoes

  Smothered Cheesy - Baby Baked Potatoes - Rosemary Roasted Red skins -

Garlic Smashed Baby Redskins w/homestyle gravy

Or

Idaho Baked Potatoes

(Premium side available on $14.50 menus or greater. + $1.25 per person otherwise)

Presented grill side with butter, chives and sour cream available on the buffet

Kettle Style Molassas Baked Beans

Bacon & Onion

(Vegetarian option available)

"Cowboy" Kettle Baked Beans

(Premium side available on $15.95 menus or greater. + $1.50 per person otherwise)

Featuring our signature slow cooked pulled pork, bacon and onion

Red Beans and Rice with Andouille Sausage

(Premium side available on $14.50 menus or greater. + $1 per person otherwise)

Slow cooked with onion, celery, garlic, assorted bell peppers, tomato, cayenne, oregano and zesty Andouille Sausage.

Tri Cheese Baked Mac & Cheese

(meatless)

Buttery Crumb Topping. Crispy Bacon Crumbles upon available upon request!

Parmesan Herb Garlic Toast

Presented grill side!

Corn Bread Baskets

Offered Traditional and Fiesta


Looking for Gary's Theme or Upscale Dining options that are popular for Weddings, Anniversary's and Corporate special events?
Scroll down a little further.
Dessert Stations are a little further yet.




Chilling & Grilling


with Gary's Catering

Featured below are our Rockin' Theme BBQ Buffets

with select accompaniments for your consideration while planning your special event.





STROLLING FINGER FOOD BBQ

 

Upscale Elegance presented in a relaxed



Casual Atmosphere!

 

$29.95 PER PERSON

Great for upscale Corporate Open Houses and Wedding Receptions featuring a fun, festive Strolling Theme!

 

FEATURING BUTLER PASSED SERVICE ON SELECT ITEMS

 


Chilled Station Highlights

(available upon our guests arrival)

Magnificent multi level arrangement of fresh seasonal fruit & clusters of berries

Artesian cheese accentuated with petite salami horns, gourmet crackers and crisps

Roasted Red Pepper Hummus seated in carved cucumber cups

Farm Fresh Vegetables; peppercorn ranch dipping sauce
Anti pasta skewers
(passed service)

Tomato Basil Bruschetta (passed service)
Bloody Mary Shrimp Shooters
(passed service)

Salmon Mousse Rosette with Capers (passed service)


Designed for summertime entertaining, this a varied full meal featuring a fresh & delicious finger foods. It is ideal for your formal or informal celebration focusing on a relaxed festive atmosphere highlighting exceptional cuisine in your outdoor setting.


BBQ Selections prepared on site by our

Grill Master Chefs and passed by our staff.

Once the majority of your guests arrive,  the  (passed service) finger foods will be circulated on platters by our tux attired staff, straight from the bbq  stations over a

2.5hr hour period. 

 

Mini Filet Mignon

Wrapped in bacon and skewered

Chicken Hawaiian Brochette

(Marinated chicken tenderloin, pineapple, fresh onion, green and red pepper)

Urban Pulled Pork Sliders

(Petite Pretzel Bun, Honey Dijon BBQ sauce, Horseradish cheddar)

BBQ Garlic Shrimp Skewers

Rosemary Lamb Lollipops

Mint & Onion Chutney

Scallop Wrapped Bacon Bites



Sweet Treat Dessert Station

Mini Cheese Cake, Fruit Tarts, Carrot Cake Bites, Petit Fours and

Chocolate Dipped Jumbo Strawberries

 

Included at stations: glass appetizer plates & Stainless Steel utensils, white 2ply napkins, linen & tables for chilled & dessert stations.

 

 




BBQ Buffet



$17.95 per person

--

Caribbean Jerk Chicken Skewers


&

Teriyaki Glazed Chicken Breast


&


Polynesian Baby Back Ribs

 


(complimentary Hot Dogs for the Kiddies!)


-This signature buffet features the following
-

Parmesan Herb Garlic Toast

(grill side presentation)

Hand Carved Fruit Medley

Sugar snap pea & baby carrot medley

Presented garlic butter sauce

Vegetable Dumplings (steamed or saute')

Sweet chili sauce

Tropical Garden Salad

featuring seven types of field greens, mandarin oranges, sliced tomato,

red onion, sunflower seeds, mushrooms, sun dried cranberries and raisins. 

Asian sesame dressing, Walnut raspberry vinaigrette and Honey mustard.

Chilled Salad Selection

Hawaiian Ambrosia with mandarin oranges, shredded coconut and maraschino cherries
or

Maui pasta salad with spiral noodles, snow peas, carrots, cucumber,
chopped cilantro, sesame seeds.

(Prepared with fresh pineapple juice)

(1) Starch Selection

Aloha Sweet Potatoes
Brown sugar, shredded coconut, candied pecans

Luau Rice
Water chestnuts, mushroom, onion and fresh herbs

Hawaiian Rice Pilaf
Saute' red & yellow bell pepper, golden raisins, chopped macadamia nuts, diced
fresh pineapple, fresh parsley and hint of roasted garlic


Popular 3rd entree addon to above buffet

Grilled Chipotle Shrimp Skewers

Large, plump gulf shrimp prepared with Baja Chipotle marinate dressed with

fresh pineapple, red onion and bell pepper
+3 per person



Mediterranean Buffet


-$20 pp-

 *2.5 Hour Grill Station*


From The Barbeque Grill
Marinated Greek Style Beef Tenderloin kabob's
Baja Fish (mahi-mahi, cod or halibut) Taco's w/Fiesta Slaw
Lemon & Oregano Chicken Kabobs

(bell pepper & red onion garnish)
Marinated Grilled Fresh Vegetable Saute
(zucchini, squash, tomatoes, bell peppers, eggplant & onions)


On the Buffet

Pita Bread
Rice Pilaf w/shaved almonds
Traditional & Roasted Red Pepper Hummus
Tabouli
 Authentic Greek Salad


Beverage Station + $3.95 per person

Chilled Soft Drinks, Bottle Water, Iced tea, Lemonade, bag ice.

Unlimited 3 1/2 hour service included




Designed with  our corporate clients in mind!


B-B-Q Buffet


This buffet shows Gary's Catering's creative flare, pairing
entrees and accompaniments that will impress valued clients; is perfect for congratulatory celebrations and is a great way to
show your appreciation to your hard working employees!


Featuring Dessert Station

--Setup on location at your facility or at outside venue of your choosing--

-$23.95pp-

 *2.5 Hour Grill Station: 100 guest minimum*

It doesn't get any better than our designated Grill Station service with entrees  presented to your guests fresh from the grill!

--

Half pound " Angus" Gourmet Pub Burgers
Presented with your choice of Cheddar, Pepper jack, Natural Swiss, Bleu cheese, Guacamole, saute' Portabella mushrooms with grilled onions.
Brioche gourmet bakery buns

Memphis Rub Baby Back Ribs
Meaty & tender, our ribs are slow cooked on the barbie, periodically basted with Chef Joseph's signature sauce

Creole Gulf Shrimp Skewers
Large, plump marinated gulf shrimp kicked up a notch by the addition of zesty Andoulle sausage

New Orleans Chicken

Grilled Chicken breast topped with saute bell pepper & onion
Finished with your choice of cheese


Accompaniments on the buffet


Garlic Herb Parmesan Toast  (grill side)

"Cowboy" Baked Beans w/pulled pork, bacon & onion
  Southwestern Rice Medley

Cracked Peppercorn Cole Slaw

Chilled Mediterranean Ziti Pasta Salad or California Artichoke Pasta Salad

Petite Fruit Skewers w/fruit yogurt dipping sauce

Authentic Greek Salad

--

Tiered Dessert Station
Chef assortment of decadent bite size desserts

--

Please let us know if you do not require dessert station,

we will re-quote this delicious bbq buffet!



 

GRAND DADDY " TEX MEX" BBQ BUFFET with


BEVERAGE & DESSERT STATIONS

-$28.95 per person-

*2.5 Hour Grill Station*


Your guests will pony up to the barbecue grill and enjoy the following grilled to order!

 

12oz Rib Eye "Cowboy” Steaks
Topped with dollup of roasted garlic butter & southwestern seasonings

AND YOUR CHOICE OF TWO ADDITIONAL ENTREES:

Gary's half pound Angus Burgers

Accompaniment by cheddar, natural swiss, gouda cheese, bleu cheese, caramelized onions, saute' mushrooms, roasted red peppers & red onion , apple wood smoked bacon. Fresh Avocado slices.

"Tender n' Juicy" Barbecue Amish Chicken

Garlic Lime Grilled Chicken Breast or Skewers

Bacon Wrapped BBQ Shrimp Skewers

Tender, Slow Cooked Pulled Pork

Smothered in Kentucky Bourbon BBQ sauce with Gourmet Brioche buns

 

 And mosey up to the buffet for your choice of 5 accompaniments.

 

Farm Fresh Corn Cobbetts
Santa Fe Vegetables w/mexicali sauce

Molasses Kettle Baked beans (w/bacon & onion or vegetarian)

Smothered Cheesy Potatoes

Tri-Cheese Baked Mac n' Cheese with buttery crumb topping

Garden Rice Pilaf or Red beans and Rice

Garden Salad, Chilled Ziti Salad or Cracked Peppercorn Cole Slaw

Fiesta Corn bread displayed in decorative baskets

Tri Color Tortilla chips displayed in decorative baskets
w/ Jalapeno Fire Roasted Pico De Gallo

Grilled Parmesan Herb Garlic Toast


Dessert Station


Apple, Blueberry & Pecan Pie presented w/ whipped cream


Ice Cold Self Serve Beverage Station


Chilled Soft Drinks, Bottle Water, Iced Tea, Lemonade, bag ice

 

--

Full Bar Service w/ Certified Bartenders ; Refer to our Beverage Link

Let us know if you do not want to include the dessert & beverage station;

we will re-quote your event!



Upscale Dining For

 

Your Wedding or Other Joyous

Event


(Minimum of 100 guests for upscale buffets)

Outdoor menu offerings designed for wedding receptions and other celebrations


Prelude To Dinner Service -$4.95 pp



Optional service enhancement designed to thrill your guests with a heavenly inviting spread

of delectable offerings upon their arrival.

 

Your choice of 4 selections

Grand Indulgence Appetizer Buffet

*Colorful & vibrant carved fruit accentuated w/ seasonal berries
*Crudities of Vegetables with buttermilk ranch dipping sauce

*Domestic and Import Cheese & Salami accentuated with Artesian crackers & crisps

Hummus w/pita and sesame bread stix

Southern Deviled Eggs w/sweet relish

Caprese Salad

*Tomato & Basil Bruschetta

*Antipasto Skewers

(Mozzarella cheese ball, Artichoke hearts, Roasted red pepper & Kalamata olive)

Carved fresh pineapple boats garnished with fresh strawberry spears


Beautifully arranged featuring decorative tiered displays, baskets, designer mirrors. 

Glossy white or black appetizer plates

(glass & china plates upgrade available)

1 hour service included

**Scaled down version offered for $3.95pp**

 

Butler Passed Hors D' Oeuvres Available Addition to Indulgence Buffet!

Tomato Brushetta with Fresh Mozzarella cheese   -$85 per 50 pieces

Classic Deviled Eggs garnished with chives and paprika  -$60 per 50 pieces

Wedges of Brie -$80 per 50 pieces

Served in phyllo cups with slivered almonds and a fresh raspberry

Jumbo Shrimp Shooter with horseradish laced cocktail sauce  - $150 per 50 pieces

Spanakopita - $90 per 50 pieces

Sauteed onions, garlic and baby spinach mixed with feta cheese in flakey phyllo triangles

Smoked Chicken Trumpets $150 per 50 pieces

Chicken, pepper jack cheese, tomato, southwest seasonings rolled into a mini flour tortilla cones served atop a bed Pico de gallo and dollop of sour cream

New England Crab Cakes w/lime Aioli  $95 per 50 pieces

Tender Asparagus spear with Fontina & Asaigo cheese wrapped in phyllo  -$125 per 50 pieces

Good rule of thumb when ordering is to allow for 2 to 3 pieces per person with a variety of 3 types

 


2-Popular Upscale Buffets


Featuring Grill Master Chefs' On site!

and Tux Attired Wait staff to tend to your guests needs



Gary's "Classic Pair" BBQ Buffet

 

Tenderloin of Beef    &   Chicken Breast


-$19.95 per person-


 Our Black Angus "melt in your mouth" tenderloin is our most requested entree for good reason; it is lovingly marinated for twenty four hours then seared to perfection to seal in natural juices. Carved and presented fresh off the grill.
Sauté silver dollar mushrooms simmering in au jus & horseradish cream nicely
complement this  impressive entree presentation. 


We recommend either our grilled Chicken breast with our festive Italian marinate

nicely complemented by fresh Basil

or

Chicken New Orleans

Seasoned grilled Chicken accentuated with a classic saute' pairing of bell pepper & red onion. Chef will finish with Provolone cheese upon guest request. 

(Gourmet Brioche buns available from grill chef upon request)

See all the delicious accompaniments included in buffet below



Take your joyous occasion to a whole other level with

the addition of one of Gary's Stellar Seafood Entree's

Teriyaki Glazed Salmon + $5pp

Chef Joseph's Most Requested Seafood Entree!

Client supplied photo featuring Master Grill Chef Jeremy preparing Salmon on right side of page under Testimonials .

Also check out photo alittle further down featuring Salmon plated accompanied by Parmesan Herb Garlic Toast, Roasted Red skins and Farm fresh Vegetable Skewer.

Grilled Chipotle Shrimp Skewers +3pp

large, plump gulf shrimp prepared w/baja chipotle glaze

dressed with fresh pineapple, red onion and bell pepper..

Also offered;

Scampi Gulf Shrimp Skewers

Accentuated with Herb Garlic Sauce with a hint of fresh lemon

Shrimp & Scallop Skewers

Dressed with fresh pineapple, red onion and bell pepper

Applewood Smoked Bacon Wrapped BBQ Shrimp Skewers


6oz - 8oz Grilled Lobster Tails -Market Price

presented with lemon herb butter 

 


Gary's "Land & Sea" BBQ Buffet


Bacon Wrapped Filet Mignon & Gulf Shrimp Skewers

Grilled Chicken Breast

 

-$24.95 per person-

 

-Entrees prepared grill side-


6oz Filet Mignon

lightly seasoned & grilled to order!
Complemented by saute' mushrooms sizzling in casino butter

Mesquite Grilled Shrimp Skewers
Dressed with a colorful medley of sunburst squash, zucchini & cherry tomato.

Another popular presentation style is our

"Scampi " Shrimp Skewers

accentuated with herb garlic sauce with a hint of fresh lemon

&

Bacon Wrapped BBQ Shrimp Skewers

Grilled Chicken Breast
Choice of preparation

Hot dogs for children



Upscale BBQ Buffets Include


"Meatless"Entree 
Bow-Tie or Penne pasta engulfed in Spinach artichoke w/feta sauce,
Basil Pesto sauce, Vodka or Traditional marinara complemented by shaved Parmesan

or

Grilled Vegetable Skewers

Cherry tomato, squash, zucchini, mushrooms, red onion with savory marinate.

 

Choice of Starch

Southwestern Rice Medley, Wild Rice Medley, Garden Vegetable Rice Medley Jacket (baked) Potato w/popular garnishes,

Red skin smashed potatoes w/roasted garlic, Baby Idaho Potatoes, Parslied Boiled Potatoes or Roasted Redskins


Prepared grill side
Summer "Farm Fresh" Vegetable saute'


Parmesan Garlic toast off  the grill

 

"Award Winning" Michigan Toss Salad


Mediterranean Ziti Salad  or 

California Artichoke Pasta Salad

 

 

  Decorative props & baskets, item elevation  and our staffs' personal attention

to detail and your satisfaction!


 

DESSERT STATIONS


 


Fun and Festive Ice Cream Cart

$2.95 per person

Your guests will have a tough time choosing among all the old time favorites featured!  Selections include:

Good Humor Ice Cream Sandwich, Red, White& Blue Missiles, Push Up Rainbow,

Lick A Color, 3oz, Strawberry Shortcake, 3oz Chocolate Eclair, 3oz, Vanilla Bar, Creamsicle, Fudgesicle, Cookies & Cream Bar 3oz, Snickers Bar. 

(Minimum of 100 guests)

Number of selections offered vary with event size.

Price includes Delivery, Ice Cream and Pickup of Cart.

Available in select Cites, please inquire.

Gary's Cake & Ice Cream Station 

$4.50 per person

Featuring delicious bakery sheet cakes with choice of inscription

Cake Flavors:

Chocolate, Yellow, Marble, Hawaiian (banana, walnuts, coconut, pineapple),

Pinacolada (pineapple & coconut), Cherry nut, Carrot, Coconut, Vanilla Confetti, Lemon, Banana nut.

Cake Frostings:

Chocolate fudge, Cream cheese, **Vanilla whip, German Chocolate, **Chocolate whip, Buttercream, Banana **most popular

includes: glossy white or black dessert plates, napkins, forks.

 

Small Bites Dessert Station

$3.95 per person

Featuring decorative tiered display's  & designer mirrors

Assorted mini gourmet cup cakes, carrot cake bites, mini fruit tarts, mini cannoli's

upscale assortment of bakery fresh cookies
&

bite-size double chocolate brownies finished with a dollop of butter cream

 

 

Tiered Bakery Pie & Cookie Station

$5.95 per person

Delicious, fresh baked pies, like Mom used to make!

Lemon Meringue, Banana Cream, Blueberry, Strawberry, Pecan & Apple pies available -

up to four selections included in price!

You'll gonna love our upscale assortment of cookies featuring macadamin nut, cranberry, coconut, peanut butter, chocolate chip and oatmeal.

 


BOUNCE HOUSES !

 

 

Click on Rental Equipment Link for more information
regarding tents, tables, chairs, linen, lighting, dance floors


Included in Buffet

Service

 

Properly attired Grill Master Chef (s)

preparing & presenting fresh cooked entrees

to your guests!

Wait staff to tend to buffet upkeep, bus tables, tear down at conclusion of service.

Unless otherwise stated, our service features "all you can eat" 2 hour grill station & buffet service. Extended time available in
half hour increments for $75.

Commercial Grade Chafing Dishes & Serving Utensils

High quality glossy white or black disposable plates &

utensils. 2ply white napkins. 

White or picnic theme checkered buffet table coverings.

Wait staff on site to tend to buffet upkeep and tear down, misc. guest services. # of staff present dependant upon event size, theme and menu.

Additional Fees May Be Applicable

5'x3' Commercial High Capacity Charcoal BBQ Grill   $75
Additional grills may be required for high guest attendance and will be provided at no additional charge

18% Administrative Fee

for a complete explanation, please click on Questions & Answers link

at left side of page.

6% Michigan State Sales Tax

if you are a tax exempt organization, you must be able to provide documentation. if you are a tax exempt organization, you must be able to provide documentation.

 

Delivery / Fuel Charge may apply if your event is greater

than 20 miles round trip from our facility.

 

Additional Requested Wait staff over and beyond  what is included in typical service depending upon event size, theme & menu. $25 per hour.

Client is responsible to obtain appropriate park permits & cover park entrance fee for our catering staff

 


Gary's Cater

 

POPULAR SERVICE UPGRADES

 

Awesome variety of Tents, Tables, Linen & Chairs to fit your event needs!

 

Portable Bar Kits, Assorted Portable Rest rooms

 

China Plates /Fork & Knife silverware: $1.50 per person

 

8' Banquet Tables or 60" Round Tables +$8.25ea


Elegant Floor Length Linen for Buffet Tables $18.50ea

 


Click on our Rental Link For All Items Offered

 

Is your event greater than 200 people? 

Inquire for available discounts!

 

 


We are committed to your events grand success!


MENU NOTICE
*Hamburgers, Steaks, Tenderloin & Fish Entrees may be requested under cooked; contain or may contain raw or under cooked ingredients & may be cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, may increase your risk of
food borne illness, especially if you have a medical condition.

Receive a 5% Discount with a Minimum of 75 People
Monday thru Thursday!


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Catering Testimonials and Reviews

 

Couldn't have been better ! ! ! !

Gary's Catering was a great breath of fresh air to work with for our wedding. They ran my wedding so smoothly and took care of every last detail like the professionals they are. Most importantly, the food was AMAZING! Everyone at our wedding was commenting on how great the food was. The shrimp was huge and fresh, the beef was tender and flavorful, and the bananas foster station was to die for!! Gary's Catering will be at the top of my list for all future referrals and personal events.

 

Dream Wedding - Tony & Toni Johnson

Everything about our Wedding Day was perfect, including the food, the presentation and the service. Once we contracted Gary's Catering for our wedding, there were no worries. Sheri and Joe helped us all the way through to the end...more than happy to assist with whatever we needed. Our guests raved that the food was exceptional and the personality of the Chefs brought even more to the experience. We would recommend Gary's Catering for any event that you want to relax, enjoy and impress. Thank you!!

 

Happy Bride!

Gary's Catering was such a blessing to my husband and I on our wedding day. Sheri made the whole experience really easy. They were willing to work with my tight budget, but still made our guests feel like they were getting a really expensive dinner. Many guests kept saying how delicious the baron of beef was. I have to say that when they only sent two ladies to serve the meal, I was a little worried, but they handled themselves beautifully. I highly recommend using Gary's Catering!

Reception

In August we had Gary's Catering for our daughter's wedding reception. Not only was the food so tasty(everyone raved) the presentation and the vice of the wait staff made it such a wonderful part of a beautiful day.

Wonderful Service

Gary's Catering helped me with the arrangements for the luncheon after my mothers funeral. Needing prompt attention for this occasion, the office staff was knowledgable, understanding and helpful with staying within my budget. The waitstaff was very professional and courteous. Of course the meal was delicious, warm, and there was always a prompt replacement for any item that was running low. So many of the guests commented on how they enjoyed all of the dishes and some of them even requested business cards for future occasions. I would highly recommend Gary's Catering for all of your catering needs.

 


Class Reunion - Dave Murdock

Well it has been over a week since we had our 50th Class reunion at the Wixom Community Center, catered by Gary’s Catering and the compliments are still coming in.  The food was great, perfect, outstanding couldn’t have been any better, great job.  I want to thank Joseph Less, Executive Chef, for all his help in planning the menu and all his advice on making our event such a great success. I want to thank Sheri Olson in the office and the servers at the Wixom Community Center.  Everything went perfect.  I have used Gary’s Catering in the past, and you can bet I will use Gary’s Catering in the future.  Thanks again and you made me look good in the eyes of my classmates. 

 

More Gary’s Catering Testimonials

More Gary’s Catering Reviews on Yahoo

 

Gary’s Catering, 50770 Pontiac Trail, Wixom, MI (Metro Detroit, Michigan) 48393  TOLL FREE: 1-877-326-1077  FAX: 1-248-960-0740 – One of Michigan’s Best BBQ Catering Services – We’ll Make Your Barbecue or Casual Dining Special Event, Something Special 

 

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